Ingredients
8 ounces of dried beef, rinsed and sliced
4 tablespoons of butter
1/4 cup of all-purpose flour
2 cups of milk
Salt and pepper to taste
8 slices of bread, toasted
Directions
Melt the butter in a large skillet over medium heat.
Add the sliced dried beef to the skillet and cook for about 2 minutes, stirring occasionally.
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