Garlic Parmesan Chicken Meatloaves

Preheat Oven:
Turn the oven on to 375°F, or 190°C. Grease a baking sheet gently or line it with parchment paper.
Get the meatloaves ready:
Ground chicken, breadcrumbs, grated Parmesan cheese, parsley, onion, chopped garlic, egg, salt, and pepper should all be combined in a big mixing basin. Take care not to overmix; only mix until barely mixed.
Form the Meat Loafs:
Separate the ingredients into four equal parts, then form each part into a little loaf. Put them on the baking sheet that has been prepared.
Get the topping ready: