This chocolate mousse requires only 3 ingredients. It’s so easy to make because all you have to do is melt the chocolate, mix it, refrigerate it and serve. For the chocolate make sure you use one with at least 50% cocoa, if you want to sweeten your chocolate you can add sugar. For the base, you can use any cookie or biscuit of your choice. You will use a 12 cm round cake mold, and line the bottom with parchment paper.
This chocolate mousse requires only 3 ingredients. It’s so easy to make because all you have to do is melt the chocolate, mix it, refrigerate it and serve. For the chocolate make sure you use one with at least 50% cocoa, if you want to sweeten your chocolate you can add sugar. For the base, you can use any cookie or biscuit of your choice. You will use a 12 cm round cake mold, and line the bottom with parchment paper.
Add about 6 Oreos in a ziplock bag and crush them until as fine as possible then add a tablespoon of fresh cream and rub it in until the cookie crumbs are moist. Place the moist cookie crumbs in the prepared cake mold and flatten it to form a base. Place it in the fridge until ready to use. Into a mixing bowl, add fresh heavy cream and whip it with an electric whisk on high speed for about 8 minutes or until thick and stiff. Set it aside.
