Preparation :
Prepare the device
In a bowl, whisk the eggs + sugar + vanilla sugar until the mixture turns white.
Add the oil and yogurt , mix well.
Add the flour + yeast + pinch of salt , then mix until you get a smooth dough.
Add the apples
Incorporate the apple pieces into the batter.
Keep a few pieces to put on top.
Cooking
Pour the batter into a greased and floured baking pan.
Decorate with the remaining apple pieces on top.
Bake in a preheated oven at 180°C for 35 to 45 minutes
(depending on your oven).
The top should be golden brown and cooked through.
Ingredients :
3 peeled apples, cut into small pieces
