To make stuffed cabbage rolls, you’ll need the following ingredients:
For the Cabbage Rolls:
1 large head of green cabbage
1 pound ground beef (or ground pork, turkey, or a mix of meats)
1 small onion, finely chopped
1 cup cooked rice (white, brown, or wild rice)
1 egg
1 teaspoon garlic powder
1 teaspoon dried thyme
1 teaspoon salt
½ teaspoon black pepper
For the Tomato Sauce:
1 can (14.5 oz) crushed tomatoes
1 can (8 oz) tomato sauce
1 tablespoon sugar (optional, but balances the acidity of the tomatoes)
1 tablespoon lemon juice (optional, for a hint of brightness)
1 teaspoon dried oregano
1 teaspoon paprika
Salt and pepper to taste
How to Make
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