Flatten each portion slightly with the back of a spoon or your fingers.
Step 4: Bake Until Golden
Bake the cheese
crisps in the preheated oven for 10–12 minutes , or until they’re lightly golden brown and crispy around the edges. Rotate the pan halfway through baking for even cooking.
Step 5: Cool and Serve
Let the crisps cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Serve warm or at room temperature alongside your favorite dips, soups, or salads.
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