Bake:
Bake in the preheated oven for 5-7 minutes, or until the cheese is melted and bubbly.
Serve:
Remove from the oven and let cool for a minute.
Drizzle with extra honey mustard sauce if desired.
Serve with your favorite sides, such as mashed potatoes, steamed vegetables, or a fresh salad.
Tips:
Make Ahead: Prepare the honey mustard sauce and cook the bacon and mushrooms ahead of time to save time.
Grill Flavor: If you don’t have a grill, use a grill pan or broil the chicken in the oven for a similar charred effect.
Extra Sauce: Double the honey mustard sauce recipe for dipping or drizzling over sides.
This copycat Alice Springs Chicken is just as delicious as the restaurant version and perfect for a cozy dinner at home! Enjoy!
