– Easy Homemade Breakfast Bites with Sausage, Cheese & Maple
Description:
These McGriddle Muffins are the ultimate breakfast hack! Packed with fluffy pancake batter, savory sausage, melted cheese, and a hint of maple sweetness, they’re easy to make, freezer-friendly, and perfect for on-the-go mornings.
Why You’ll Love These McGriddle Muffins
If you love the iconic McDonald’s McGriddle, you’ll fall head over heels for these homemade McGriddle Muffins! They combine all the flavors you crave—fluffy pancakes, savory sausage, melty cheese, and sweet maple syrup—baked into convenient, handheld muffins. Perfect for busy mornings, meal prepping, or even a weekend brunch spread.
Ingredients You’ll Need
2 cups pancake mix
1 cup milk
½ cup maple syrup
2 large eggs
½ cup cooked sausage, crumbled
½ cup shredded cheese (cheddar works best)
Step-by-Step Instructions
Step-by-Step Instructions
Step 1: Preheat the Oven
Set your oven to 375°F (190°C) and lightly grease or line a standard 12-cup muffin tin.
Step 2: Mix the Batter
In a large mixing bowl, combine the pancake mix, milk, maple syrup, and eggs until smooth. Fold in the crumbled sausage and shredded cheese.
Step 3: Fill the Muffin Tin
Spoon the batter evenly into the prepared muffin tin, filling each cup about ¾ full.
Step 4: Bake to Perfection
