Juicy Steak with Creamy Garlic Sauce

5. Return the steaks to the skillet and spoon the sauce over them. Let them warm for 1-2 minutes.
6. Serve steaks topped with the creamy garlic sauce and garnish with fresh parsley.
Prep time: 10 min, Cooking time: 20 min, Servings: 4, Kcal: 520 per serving