1 pound 99% lean
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1 tablespoon sesame oil
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4 cloves garlic, minced
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1 tablespoon fresh ginger, minced
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½ cup onion, chopped
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1 tablespoon low-sodium soy sauce
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1 teaspoon rice vinegar
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1 teaspoon sriracha (optional)
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4 cups fat-free
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3 cups coleslaw mix (shredded cabbage and carrots)
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½ cup mushrooms, sliced (optional)
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2 green onions, sliced
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1 teaspoon toasted sesame seeds (for garnish)
How to make Egg Roll Soup?
Please c-lic-k the photo or the “next >” button below to see the instructions.
