If you’ve been following my work for some time now, you’ll know that I’m a big advocate of plant pairings, especially when it comes to herbs. However, certain herb combinations just don’t go very well together. In this article, we’ll discuss what these combos are and explain to you why it isn’t a good idea … Read more
Never Fail Fruit Cake– Never in a million years did I think fruit cake would make it to my top 10 favourite cakes of all time! I literally despised fruit cake growing up, always finding it too dry or having too many sultanas. UNTIL I developed this super moist fruit cake recipe that is packed … Read more
This Friendship Spaghetti Pie recipe makes two delicious pies, perfect for sharing with friends or family, or for freezing one for later. A buttery spaghetti crust cradles a flavorful meat sauce and a creamy ricotta cheese filling, all topped with melted mozzarella. Ingredients Ingredient Quantity Dry spaghetti 1 lb Lean ground beef 1 lb Butter … Read more
Ingredients 2 tablespoons unsalted butter (or olive oil for a dairy-free option) 3 medium leeks, white and light green parts only, sliced thinly 4 medium potatoes, peeled and diced 4 cups chicken or vegetable broth 1 cup heavy cream or plant-based alternative Salt and pepper, to taste Optional garnishes: Fresh chives, parsley, or crumbled bacon … Read more
During the holidays, extra turkey and stuffing often accumulate. Instead of just reheating them, why not try making something new and delicious with those leftovers? Leftover Turkey Stuffing Balls are a fantastic way to turn your holiday leftovers into a fun, tasty snack or appetizer. These balls are crunchy on the outside and soft on … Read more
Orchids are some of the most beautiful and versatile plants to grow, whether indoors or in a garden. With over 25,000 species, they come in a dazzling array of shapes, sizes, and colors. One of the most popular varieties is the Phalaenopsis, commonly called the “moth orchid,” known for its vibrant, butterfly-like flowers. Caring for … Read more
Chicken gizzards are one of the most underrated cuts of chicken. When prepared correctly, they transform into an irresistible snack or appetizer—crispy on the outside, tender and meaty on the inside. This detailed recipe will show you exactly how to make them, just like grandma used to! Why You’ll Love Fried Chicken Gizzards Packed with … Read more
Pico de Gallo: Pico de Gallo, a vibrant and zesty salsa, is a celebration of fresh ingredients and bold flavors. This traditional Mexican condiment combines diced tomatoes, onions, jalapeños, cilantro, and lime juice to create a tantalizing medley of tastes and textures that awaken the senses with each bite. The tomatoes, ripe and juicy, provide … Read more
This is an amazing copycat version of the famous KFC Coleslaw Recipe. It’s sweet, a little tangy, and creamy! My all-time favorite coleslaw recipe! Ingredients: 1/2 cup mayonnaise 1/3 cup sugar 1/4 cup milk 1/4 cup buttermilk 2 1/2 tablespoons lemon juice 1 1/2 tablespoon This is an amazing copycat version of the famous KFC … Read more
Some of us don’t care for bees because they think they only annoy us. However, in reality, these insects are gradually dying out of existence. They are critical as these little insects are responsible for feeding 90 percent of the world’s population. Reportedly, we will have a major disaster on our hands on the off … Read more