French Milk and Honey Dessert: Simple and Light
Ingredients (Serves 4) 500 ml skimmed or semi-skimmed milk 2 whole eggs 50 g honey (choose your favorite, such as wildflower or acacia) 30 g cornstarch 1 teaspoon vanilla extract A pinch of salt Cinnamon or dried fruit (optional), for garnish Preparation Prepare the creamy base In a bowl, whisk the eggs and honey until … Read more