This Chicken Bacon Ranch Potato Casserole has everything you crave in a cozy dinner: tender potatoes, juicy rotisserie chicken, crispy bacon, and layers of melty cheese—all tossed in a creamy ranch dressing. It’s rich, satisfying, and guaranteed to win over the whole family.
Much like comfort-food favorites such as Tater Tot Chicken Casserole or the classic John Wayne Casserole, this dish is easy to prep, endlessly customizable, and reheats beautifully for leftovers.
📝 Ingredients
Ingredient Amount
Mayonnaise 1 cup
Whole milk 1 cup
Ranch seasoning mix 1 packet (or 2 tbsp)
Yellow or red potatoes 2½ lbs, cut into bite-sized pieces
Bacon 8 slices, chopped
White onion 1 cup, diced
Garlic 3 cloves, minced
Rotisserie chicken 3 cups, chopped
Garlic powder 1 tsp
Smoked paprika 1 tsp
Red pepper flakes ½ tsp
Smoked gouda cheese 1 cup, shredded
Cheddar cheese 2 cups, shredded
Salt 1 tsp
Black pepper ½ tsp
👩🍳 Instructions
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